Restaurants

Cencellada

A 22-seat kitchen run by Eleni & Yassine, serving the dishes their grandmothers argued about on Tuesday nights in Kreuzberg.

Av. Juan Carlos I, 49, 37120 Doñinos de Salamanca, Salamanca, Spain €10–20
5
40 notes from regulars
01 The story, in three paragraphs

Why everyone keeps coming back.

Located just a stone’s throw from Salamanca, Cencellada is a hidden gem in the heart of Doñinos de Salamanca that takes traditional Spanish cuisine to impressive new heights. This warm and inviting restaurant specializes in hearty, homemade dishes that celebrate the comforting flavors and soul-satisfying quality of casera-style cooking.

The menu here offers an array of regional favorites prepared with evident love and expertise. Among the standouts is the famed cocido served every Friday—a robust, slow-cooked stew that reveals layers of rich, savory goodness with every bite. Guests also rave about the exquisite selection of pintxos, which, as one satisfied visitor put it, seem fit for a Michelin-starred experience despite the humble surroundings. The generous portions are complemented by an inviting price point, with a full menu available for just around 13€, making it an excellent choice for those seeking exceptional quality without breaking the bank.

What truly sets Cencellada apart is not only the caliber of its culinary offerings but also the authentic and heartfelt service. The owner’s genuine warmth shines through, creating an atmosphere that feels less like a restaurant and more like a cherished local gathering spot. As praised by visitors who have chatted with him, his integrity and passion for delivering great food elevate the entire dining experience.

The ambiance strikes a perfect balance—unpretentious yet filled with character, evoking that cozy, welcoming feeling of home. Whether you’re indulging in their delectable homemade desserts, savoring the rich flavors of their main courses, or simply enjoying the lively, friendly vibe, every visit leaves a lasting impression.

For those passing through Salamanca or exploring the surrounding region, Cencellada is a must-visit destination. It offers not just a meal, but a celebration of Spanish culinary tradition presented with unrivaled care and an unmistakable personal touch. Come hungry, expect generosity, and prepare to fall in love with the genuine tastes and spirit of this remarkable local treasure.

Contact: Av. Juan Carlos I, 49, 37120 Doñinos de Salamanca, Salamanca, Spain | Phone: +34 622 09 79 44

03 Notes from regulars

40 notes — the real pulse of the room.

5
Based on 40 verified notes
5 44
4 0
3 1
2 0
1 0
All Homemade Food Tiramisu Environment Croquettes Friday's Stew Personalized Attention Exquisite Treatment Food Quality Tapas Cleanliness
Angel Gh.
3 month ago
Comida casera, variada y buena, en abundancia y con un toque inigualable, muy recomendable
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Isabel Delgado González.
3 month ago
Pongo 10 a todo porque hoy he tenido el placer de conocer al dueño . Y una persona con los valores que me ha demostrado tener en nuestra conversación….No puede tener un restaurante de baja calidad. Para ser más objetiva , prometo ir y comprobarlo de primera mano. Felicidades y con las reseñas que tienes , seguro que volveré a escribir. Encantada de charlar contigo en casa Isma Vandy (Salamanca),agradecida
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Al Carro Subete.
5 month ago
Comida casera y muy rica. 13€ el menú. La cocinera es un encanto.
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Antonio Cabral.
5 month ago
Increíble comida, servicio y precio. De los mejores sitios donde he comido. Bares así ya no quedan
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angel mieres.
5 month ago
Menudo bar restaurante en Doñinos muy cerca de Salamanca, los pinchos parecen sacados de un restaurante Michelin y que decir de esa comida casera, una delicia para los sentidos y si hablo de los postres no sabria con cual quedarme todos buenisimos. He comido varias veces unas menú (el cocido de los viernes no hay quien se lo acabe)y otras a la carta siempre hemos salido satisfechos y que decir del trato maravilloso, parece que estes comiendo en casa. Voveré muchas veces más
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Jose Casas.
6 month ago
Espectacular experiencia en este restaurante, todo casero y servicio de 10, han sido muy atentos y agradables con nosotros. Repetiremos en un futuro sin duda.
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Alberto Moyano.
6 month ago
Sorprendente descubrimiento. Comida casera de calidad y cantidad. Comí de menú del día entre semana tallarines boloñesa , que estaban correctos, conejo guisado delicioso (con patatas fritas que no eran de esas congeladas, en su punto) y tarta de tiramisú casera, muy rica también, que por ponerle un pero , me gusta que el sabor a café sea más intenso. Agradecer la amabilidad de cocinera, camarero y rapidez en el servicio. Todo ello por 13,90 con café incluido. Admite pago con tarjeta. Volveré.
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Juan Benito.
6 month ago
El mejor bar para comer comida casera de verdad y tomar una cerveza bien tirada y bien fría. Antonio y su madre Ana Isabel han sido encantadores. Recomendado y volveré
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04 When to visit & how to find us

Hours & the door on Bergmannstraße.

Opening hours
Monday Closed
Tuesday 10:00 AM - 11:00 PM
Wednesday 10:00 AM - 11:00 PM
Thursday (today) 10:00 AM - 11:00 PM
Friday 10:00 AM - 11:00 PM
Saturday 10:00 AM - 11:00 PM
Sunday 10:00 AM - 08:00 PM
Finding the door

Av. Juan Carlos I, 49, 37120 Doñinos de Salamanca, Salamanca, Spain

05 What makes this place friendly

The details you usually have to call and ask.

Service options
  • Takeout
  • Dine-in
  • No Delivery
Popular for
  • Solo dining
Accessibility
  • Wheelchair accessible seating
Offerings
  • Alcohol
  • Beer
  • Food
  • Hard liquor
  • Wine
Dining options
  • Table service
Amenities
  • Restroom
Atmosphere
  • Casual
  • Cozy
  • Quiet
Crowd
  • Groups
Planning
  • Accepts reservations
Payments
  • Credit cards
  • Debit cards
  • NFC mobile payments
Children
  • Good for kids
Parking
  • Free parking lot
  • Free street parking
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